MITSUMOTO SAKARI 7-inch Japanese Nakiri Chef Knife

Japanese Forging Process

MITSUMOTO SAKARI seamlessly blends traditional Japanese hand forging techniques with modern advanced technology. This unique approach allows the brand to preserve the time-honored spirit of Japanese chef knife making while utilizing high-quality materials and state-of-the-art equipment. The result is a collection of kitchen knives that have earned the recognition and praise of millions of professional chefs and home cooks worldwide.

Japan Chef's Knife R&D Center

MITSUMOTO SAKARI's design and development center is located in Echizen City, Fukui Prefecture, Japan. This independent facility serves as the hub for crafting the brand's exceptional Japanese chef knives.

Japanese Chef Knife Exquisite Gift Packaging

Each MITSUMOTO SAKARI kitchen knife is presented in a luxurious sandalwood gift box, offering a unique and delightful unboxing experience.

Exquisite Craftsmanship

Every exquisite kitchen knife is meticulously crafted by skilled knifemakers, ensuring the highest levels of precision and attention to detail.

Professional Japanese Scissors and Japanese Kitchenware

In addition to their renowned chef knives, MITSUMOTO SAKARI also offers a selection of professional Japanese scissors and other high-quality Japanese kitchenware.

MITSUMOTO SAKARI - A Brand Dedicated to Exceptional Chef's Knives

MITSUMOTO SAKARI is committed to preserving the ancient tradition of hand forging, with each exquisite kitchen knife crafted by skilled knifemakers. The brand combines traditional Japanese knife-making techniques with modern quality materials, creating high-end kitchen knives that cater to the needs of both home cooks and professional chefs.

Standardized Production Process for Japanese Chef Knives

MITSUMOTO SAKARI has standardized the production process of their Japanese chef knives, ensuring that each knife is crafted using the same meticulous forging techniques and subjected to rigorous quality control measures. This dedication to excellence allows the brand to better convey the concept of Japanese chef knives to every chef, making them an indispensable assistant in the kitchen.

Professional Japanese 7-inch Nakiri Kitchen Cooking Chef's Knife

The Nakiri Chef's Knife from MITSUMOTO SAKARI is a Japanese square-blade vegetable knife designed to chop, slice, and dice leafy greens, vegetables, and fruits efficiently. The hand-pounded texture not only adds a sophisticated aesthetic, but also enhances the blade's functionality by reducing suction and decreasing resistance, allowing for seamless and effortless cutting.

The ergonomically designed rosewood handles provide a balanced and comfortable grip, making the knives more conducive to cutting and use. The flat profile and cut-off end of the blade enable a slight forward motion, enabling easy and convenient up-and-down chopping motions.

The Professional Nakiri Chef's Knife has become a staple in both professional kitchens and home kitchens, and is also popular with Western vegetarians and other chefs.

Product Highlights and Important Notes

• Crafted from high-carbon 9CR18MOV alloy steel, with a hardness of 60±2 HRC
• 3-layer laminated steel construction for enhanced stain and corrosion resistance
• Rosewood handles offer a balanced, comfortable, and ergonomic grip
• Knives are packaged in a luxurious sandalwood gift box
• MITSUMOTO SAKARI stands behind their products and offers free replacements for any issues
• Proper care and maintenance is recommended, including washing with water, drying, and storing in a dry, ventilated place
• Avoid cutting bones, hard foods, and contact with corrosive substances

Sharp Blade and Exceptional Craftsmanship

The precise forging process of MITSUMOTO SAKARI knives results in finer-grained steel, making the blades stronger, harder, and able to maintain a lasting edge. The combination of traditional Japanese forging techniques and high-quality steel provides chefs with reliable, high-quality knives.

Rosewood Knife Handles and Sandalwood Gift Packaging

The rosewood handles of MITSUMOTO SAKARI knives ensure a balanced weight and feel, minimizing the risk of hand fatigue and cramps during extended use. The luxurious sandalwood gift boxes make these knives the perfect gift for home cooks, professional chefs, and special occasions.

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