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Refined and Japanese Chef Knife Set - 8 Chef Knife and 7 Nakiri Knife, 440C Stainless Steel with Rosewood Handle

$ 74.99 $52.49
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Revised Content:

Kyoku's Journey: Crafting Affordable Japanese Culinary Excellence

Kyoku's inception was driven by a resolute goal: to bring high-end Japanese cutlery within reach of professional chefs and home cooks worldwide. Our knives are designed to seamlessly integrate into your kitchen, imbuing your cuisine with the mastery of the samurai.

Reviving the Samurai Spirit in Cutlery

After the decline of the samurai in 1868, Japanese swordsmiths applied their unparalleled skills to crafting cutting-edge cutlery. Kyoku was inspired by the honor and integrity that defined these master bladesmiths, embodying their ethos in every knife we produce. Our products go beyond mere tools – they represent a way of life.

Passion Fueling Innovation

Our unwavering passion for culinary creativity keeps us at the forefront of handcrafted cutlery. Just as you relish the precision of gliding through sashimi with the confidence of a samurai, we take immense pride in our pursuit of perfection.

Introducing the Daimyo Series

KYOKU Daimyo Series Japanese Knives: - 4.5" Paring Knife - 5" Utility Knife - 7" Santoku Knife - 7" Nakiri Knife - 8" Chef Knife - 8" Carving Knife

Crafted with Modern Technology, Rooted in Tradition

Manufactured with the latest technology and traditional Japanese craftsmanship, the Daimyo Series knives feature Japanese 440C stainless steel, vacuum heat-treated for superior precision and control. Paired with a perfectly balanced rosewood handle, these blades offer uncompromising performance.

Unparalleled Sharpness and Edge Retention

Sharpened to a 13-15 degree angle, these knives effortlessly glide through all types of ingredients with negligible resistance. The steel's 59-60 HRC strength provides unrivaled cutting performance, exceptional edge retention, and superior corrosion resistance.

Thoughtful Design for Ergonomic Mastery

The meticulous craftsmanship of the Daimyo Series knives ensures the perfect shape and weight distribution, enabling well-balanced operation and reducing fatigue, even during extended use in professional settings.

Lifetime Warranty and Dedicated Customer Service

Enjoy your Daimyo-class knives with the peace of mind of a strong lifetime warranty and Kyoku's friendly, 24/7 customer service.

product information:

AttributeValue
blade_materialStainless Steel
brandKYOKU
handle_materialStainless Steel,Steel
blade_edgePlain
blade_length8 Inches
construction_typeForged
is_dishwasher_safeYes
customer_reviews
ratings_countNone
stars5
best_sellers_rank#1,328,658 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#6,219 in Chef's Knives
date_first_availableNovember 22, 2021

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