KYOKU Gin Series 7 Asian Vegetable Knife, Professional Damascus Stainless Steel Kitchen Knife

NEW RELEASE - Shogun Koi

After the decline of the samurai in 1868, Japanese swordsmiths applied their unparalleled skills to crafting innovative cutlery. Kyoku was inspired by the honor and integrity of these master bladesmiths, and our mission is to make high-end Japanese cutlery accessible to professional chefs and home cooks worldwide. Our passion for culinary creativity keeps us at the forefront of handcrafted cutlery.

Explore Kyoku's Cutting-Edge Collections: - Shogun Series - Samurai Series - Daimyo Series - Shogun Gin Series - Knife Sets

Product Highlights: 1. Ultraclean & Hygienic 2. Sharp & Versatile 3. Long-Lasting Service

Key Features: 1. Impermeable Blade 2. Extraordinary Hardness 3. Durable & Resilient 4. Precise Dimensions

Design Excellence: 1. Sleek Design 2. Mosaic Pin 3. G-10 Handle 4. Quality Packaging

Kyoku's Mission and Promise: 1. Kyoku's Start: Inspired by the honor and integrity of master bladesmiths 2. Kyoku's Collection: Offering high-end Japanese cutlery at affordable prices 3. Kyoku's Promise: Delivering uncompromising quality and lifetime warranty 4. Kyoku's Recommendation: Discover our cutting-edge kitchen knives and sets

Explore Kyoku's Exceptional Kitchen Knives: - Kyoku Vegetable Cleaver - Kyoku 6" Utility Knife - Kyoku 7" Boning Knife - Kyoku 7" Santoku Knife - Kyoku 8.5" Kiritsuke Knife - Kyoku 3.5" Paring Knife - Kyoku Steak Knives Set

Customer Reviews: 4.6-4.7 out of 5 stars

With Kyoku's commitment to quality and innovation, you can elevate your culinary experience with our exceptional Japanese-inspired kitchen knives and sets.

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