Refined and KYOKU Samurai Series - 4-Piece Steak Knife Set with Sheath and Case - Premium Japanese High Carbon Steel Blades, Pakkawood Handles

From the brand:

Inspired by the honor and integrity of master Japanese bladesmiths, Kyoku is on a mission to make high-end Japanese cutlery affordable for professional chefs and home cooks worldwide. After the decline of the samurai in 1868, these skilled swordsmiths applied their expertise to crafting innovative culinary tools.

Kyoku's passion for culinary creativity drives us to stay at the forefront of handcrafted cutlery. Our collection features a range of meticulously designed knives that deliver superior performance and easy maintenance, empowering users to hone their culinary skills.

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Product Description:

1. Superior Performance Each Kyoku blade is handcrafted by experienced artisans, resulting in a mirror polish and a precise 13-15 degree edge angle. This ensures straight, clean cuts with minimal resistance.

2. Easy Maintenance Cryogenically treated using the traditional 3-step Honbazuke method, Kyoku knives boast incredible hardness, flexibility, and corrosion resistance, making them ideal for professional chefs, cooking enthusiasts, and avid foodies.

3. Hone Your Knives Crafted from high-carbon steel and precision-forged, Kyoku knives feature stunning textures and exceptional edge retention. The razor-sharp edges are carefully ground to a precision angle, offering smooth cuts through various ingredients.

The pakkawood handles, accented with mosaic pins, provide great comfort and perfect balance, minimizing fatigue and cramps even in professional settings. The full-tang construction, with the steel blades extending the entire length of the handles, ensures daily use without sacrificing comfortable handling and balanced performance.

Kyoku Samurai Series (Product listings and customer reviews)

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