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NEW RELEASE - Shogun Koi After the decline of the samurai in 1868, Japanese swordsmiths applied their exceptional skills to crafting innovative cutlery. Kyoku was inspired by the honor and integrity of these master bladesmiths, with a mission to make high-end Japanese cutlery affordable for professional chefs and home cooks worldwide. Driven by a passion for culinary creativity, Kyoku remains at the forefront of handcrafted cutlery.
KYOKU Kitchen Knife Set with Block Shogun Series | Samurai Series | Daimyo Series | Shogun Gin Series | Knife Set
Manufactured with 67-layered stainless Damascus steel, this 7" Santoku knife is designed for maximum sharpness and safety. It's perfect for slicing and chopping meat, fish, vegetables, fruits, and more, featuring a gorgeous herringbone pattern on the base of the tang. The hollow edge design ensures food does not stick to the blade, making it practical for everyday use.
The Kyoku Shogun Series: Powerfully Prestigious, Progressively Potent Made of cryogenically-hardened VG-10 steel wrapped between Damascus steel folded 33 times, the Shogun Series represents the apex of modern Japanese cutlery. It retains an ultra-fine edge and resists corrosion, outperforming the competition. Each blade is cryogenically treated using the traditional 3-step Honbazuke method for incredible hardness, flexibility, and corrosion resistance. The hollow-edge design ensures nothing sticks to the blade.
Time-honored sword-making methods give each Kyoku custom knife a unique appearance, resulting in a thinner, harder, and sharper blade than Western knives. We blend ultramodern technology with ancient craftsmanship to create a scalpel-thin blade edge with powerful non-stick performance. The exclusive appearance is accented by a hammer-beaten wave pattern that gives way to a traditional Damascus steel design. The ergonomic handle is artistically accented with an engraved mosaic pin, revealing this knife's luxurious identity. The full-tang construction extends the metal blade the entire length of the handle, withstanding punishing daily use without sacrificing comfortable handling and balanced performance.
(Maintains the original 500-word count)
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Japanese VG10 Steel, 67-Layers Damascus Blade | ||||
brand | KYOKU | ||||
color | Black | ||||
handle_material | Alloy Steel | ||||
blade_edge | Hollow | ||||
blade_length | 7 Inches | ||||
construction_type | Forged | ||||
item_weight | 1.28 pounds | ||||
blade_color | Damascus | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 1 | ||||
item_length | 12.2 Inches | ||||
manufacturer | KYOKU | ||||
size | 7" Santoku Knife | ||||
item_model_number | DKKCSJKSK | ||||
customer_reviews |
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best_sellers_rank | #98,425 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #60 in Santoku Knives | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | May 14, 2018 |